Suhana Masala Invests In A New Plant Near Satara To Feed Global Demand

 
This fourth-generation entrepreneur is just 23 years old but is already a global trotter promoting his company’s brand Suhana Masala in over 65 countries. Vishwa Chordia, it is learnt, has chalked up aggressive expansion plans to consolidate his company’s overseas presence. The Pune-based Suhana masala which makes a range of homemade masalas, papads, and pickles among others is investing in a new plant to meet the rising global demand from the Indian diaspora. The company already has five plants. The new plant is fast coming up near Bholi, Satara Road in Maharashtra and is expected to go on stream by end 2025. The 3-lakh square feet plant — part of the 17-acres — is designed to meet international standards. This 3000 MT plant will cater to both domestic and global markets.